Irina Gerry is a sustainable foods industry thought leader, food technology protagonist and a visionary for the future of food. She is the CMO of Change Foods, a precision fermentation food tech company, commercializing a new way of producing real milk proteins and dairy foods, by leveraging the power of biotechnology.
Irina is a founding member and Vice Chair of the Board of the Precision Fermentation Alliance, an industry group on a mission to champion precision fermentation as a trusted solution for a more resilient and sustainable food system.
Irina has spent a decade advocating for sustainable and healthy food and bringing new products to market. Prior to joining Change Foods, Irina led product innovation at iconic plant-based brands, Silk and So Delicious, at Danone. Her career span across a global marketing giant, Procter & Gamble, and a global strategy consultancy, Deloitte.
We use cookies in order to offer you the most relevant information. For our policies, visit our Privacy Policy page.